When it comes to cooking your own meals, some dishes are harder to get right than others. For example, pasta is something that is pretty easy to nail down, but what about something like crab cakes? There are plenty of meals out there that have a large amount of room for error, and crab cakes fall into that category. But, if you can manage to make it right, the results are well worth your efforts! In order to get the recipe down pat, we’ve assembled some tips on baking the perfect crab cake below.
Refrigerate Your Crab Cakes
A big issue that comes with baking crab cakes is the risk that they’ll fall apart. You don’t want to put the effort in and have it go to waste! There’s actually a pretty easy fix for this common problem. Simply stick your crab cakes in the refrigerator for at least 30 minutes. The time they spend there will allow the crab cakes to solidify their shape. It also helps to bring out their flavors more, so there’s more benefits to be reaped here!
Bake Them, Don’t Fry Them
Crab cakes can be prepared in a variety of ways. Frying them is a popular choice, but there are a few reasons why you should shy away from this. First off, frying your crab cakes runs the risk of having the final product be too greasy. A little grease isn’t a bad thing, but too much can be detrimental to the dish. Also, baking your crab cakes is much healthier for you, so you can have a tasty and nutritious meal.
Use A Meat Thermometer
Overcooking your crab cakes will diminish the flavor and leave you with a final dish that’s less than satisfactory. In order to prevent overcooking, use a meat thermometer when you’re cooking your crab cakes. An ideal final temperature would be somewhere in the range of 155-165 degrees Fahrenheit. The meat thermometer will be able to tell you that quickly, so you won’t have to second guess how long to leave them in the oven.
Crab Cakes At Mare Oyster Bar
While crab cakes are an incredibly tasty treat, they can sometimes be difficult to get right. Take the guesswork out of crab cakes when you come to Mare Oyster Bar! Our seafood dishes are always cooked to perfection, bringing the best of the Boston Seaport to the heart of the North End. The same thing applies to our crab cakes! To try them for yourself, make a reservation with us today to get the full experience.